Graded to standard
Every harvest is inspected and graded so produce meets international quality standards and your specification.
Quality & Safety
Quality you can trace.
Food safety and quality are at the heart of everything we do.
Our commitment
Safe, sustainable, ethical.
We work closely with growers and packhouses that comply with internationally recognised standards, and we continuously strive to meet customer requirements on food safety, sustainability and ethical sourcing.
We hold GLOBALG.A.P. certification, alongside KEPHIS and AFA credentials, and keep the documentation and training that go with them.
Meet the team ↗Full traceability
Strict documentation lets us trace produce at every step of the supply chain, from the farm to the final delivery.
Audits & compliance
Our compliance team supports farms and packhouses in meeting international certification and export requirements.
Laboratory testing
Produce samples are collected and submitted for laboratory testing so every shipment meets regulatory and export requirements.
Trained people
We train farm and packhouse workers in best agricultural practice, quality control and worker welfare.
Food-safe packing
Produce is packed with care in food-safe materials that protect quality and freshness all the way to market.
Credentials & partners
Certified and trusted.
Our certifications
GLOBALG.A.P.
Certified
Internationally recognised standard for good agricultural practice and food safety.
KEPHIS
Plant health
Kenya Plant Health Inspectorate Service, the national plant health regulator.
AFA
Agriculture & food
Agriculture and Food Authority, Kenya’s regulator for the agriculture and food sector.
Checked at every step
Quality control and traceability run through the whole chain, so nothing is left to chance between the farm and your warehouse.
- 1Sourcing
- 2Grading
- 3Packing
- 4Delivery
Let’s grow together.
Tell us about your market requirements and we’ll respond quickly.